The taste of Colby Jack varies from mild and smooth, to lightly sweet, to sharp and tangy. 2 tsp. This baked … 2 oz monteray jack cheese. Check out our Colby jack mac and cheese and other delicious ways to cook with this economical cheese. Preheat oven to 350 degrees F. Cook onion in butter until soft, add flour and cook for 2 minutes, whisking. Bake Potatoes. Make mashed potatoes per package, except substitute cream cheese … Twice-Cooked Potatoes with Rosemary Colby Jack Cheese and Butter. Prices and download plans . Repeat layering with remaining potatoes, milk mixture and 1 cup cheese. Colby cheese is also great in sauces, on breads, omelets, casseroles, baked potatoes, and fruits like apples and pears. Remove from heat and add 3/4 cup of cheese, stirring until melted; season with salt and pepper. Layer half of potatoes in a baking dish and sprinkle with salt and pepper. Add flour, and cook for another minute, whisking nearly constantly, or until the flour is lightly golden … Olive Oil If you do not consent to using our cookies, you must change your cookie preferences or discontinue use of our website. Spread half of milk mixture over potatoes; top with 1 cup cheese. Bake for 30 minutes, or until cheese has browned. Ingredients: 4-6 medium russet potatoes, cleaned, poked several times with a fork; 4-6 strips bacon, fried, cooled, and crumbled; 8oz brick of cheese (I use either Colby-Jack or Mild Cheddar or a combination), shredded; 1/2 – 1 cup heavy cream; 4tbsp butter, softened or melted This baked dish features scalloped red potatoes that are boiled until tender and combined with garlic, mustard and spices in a creamy sauce along with a layer of Sargento® Shredded Colby-Jack Cheese - Fine Cut before everything is baked in the oven until golden brown and bubbly. Since it’s a great melting cheese, it’s perfect for incorporating in many dishes. Sautee potatoes in saucepan until potatoes are soft, but not mashable 1 1/2 teaspoons of sea salt. Loaded Stuffed Potato Skins. Top the macaroni mixture with the remaining 2 cups Cheddar and 1/2 cup Whisk in milk and cook until thick and bubbly. Sprinkle with cheese.Bake at 350 degrees ... potatoes are fork tender and cheese is golden and bubbly. Brown ground beef in Worcestershire sauce, then drain. 4. It is … Add garlic, rosemary, pepper, whole celery seed, and salt. Stir in garlic; cook 1 minute longer. Rosemary Bake for 30 minutes, brush with the remaining butter, and bake again for 25 minutes. Add milk, mustard and salt; bring to a boil over high heat, stirring occasionally. Colby-Jack. Add two chicken breasts to a gallon-sized, freezer-safe zip top bag. Meanwhile, melt butter in a medium saucepan. It groups well with deli meat, sandwiches, soups, sauces, burgers, dark breads like pumpernickel and rye, omelets, casseroles, steamed vegetables, baked potatoes and fruits like apples and pears. Arrange potatoes in an even layer. Also, due to its good melting capabilities, it is the perfect choice for casseroles and nachos. These potatoes have Colby Jack cheese mixed. Each serving is 3/4 cup. 1. A classic potato side dish is even better with Sargento® Shredded Colby-Jack Cheese - Fine Cut. Transfer to an oven-safe dish and top with colby jack cheese and melted butter *Percent Daily Values (DV) are based on a 2,000 calorie diet. Tasty bacon mashed potatoes are topped with Colby Jack cheese and dill. 1/2 tablespoon Simply Organic Ranch Dressing Mix. 5. In 1958 Sargento became the first … Colby cheese is often mistaken as Monterary Jack cheese as the Jack cheese has a Colby-Jack cheese. Preheat oven to 350F Bake in a preheated 375°F oven 25 to 30 minutes or until bubbly. Amish Country Colby Jack is a mixture of Colby and Monterey Jack cheese. Preheat oven to 400ºF; Cut potatoes in halves or quarters, all equal in size. Cover with half of sauce. 5. Sargento® Shredded Colby-Jack Cheese - Fine Cut or Sargento® Shredded 4 Cheese Mexican - Traditional Cut , divided. Twice-Cooked Potatoes with Rosemary Colby Jack Cheese and Butter What makes Real Cheese People ® different? 1. 1/2 teaspoon of garlic powder. 2 tablespoons of non-gmo cornstarch. Colby/Jack Cheese; How Do You Cook Ranch Potatoes In An Oven. Reduce heat; simmer 2 minutes or until thickened, stirring frequently. Required fields are marked *. 1 tsp. This can be made ahead and reheated. Grease casserole dish with butter. Sautee potatoes in saucepan until potatoes are soft, but not mashable 6. 1/4 teaspoon of cayenne pepper. Even my picky 7 yr old newphew who hates potatoes … Sargento uses cookies. 2. Whole Celery Seed My family loved these potatoes when we sampled them at Wegmans. Sign in Sign up for FREE Prices and download plans 3. Cook until fragrant. and rosemary…-y…greatness. Add more Worcestershire sauce to taste. Take the skins out of the oven and spoon on the chili (about 3 Tbsp. Recipes with Colby cheese always win applause. 2 oz colby jack cheese Aug 28, 2016 - Easy loaded Colby-Jack Cheese And Bacon Mashed Potato Casserole! Place the potatoes on a clean baking sheet, then brush with the herb butter. Please review our Cookie Notice for more details. Cook until fragrant. Preheat oven to 350F 2. Seasoned with both ghost and habanero peppers, Ghost Pepper Colby Jack is an all-natural, firm-bodied cheese that’s hot and spicy to the palate. Colby-Jack, or Co-jack/Cojack, is an American cheese that is artificially processed using the cheeses Colby and Monterey Jack that are incorporated into one another. 2 Cloves Garlic Sprinkle flour over onion mixture; cook and stir 1 minute. casserole dish. Add mixed vegetables, soup (omit milk). Salt/Pepper to taste. Arrange half in a lightly greased 9-inch square glass baking dish or 1-1/2 qt. ©2016, Sargento Foods Inc. All rights reserved. This method gives a more substantial texture than mashed potatoes and is filled with garlicky (is that a word?) Heat oil in a medium sized saucepan 4. Your email address will not be published. Premium Colby Cheese Jack Cut From Genuine Longhorn. Bake for 25 minutes, toss half way through cooking time. 7. Your email address will not be published. 1/3 cup Shredded Colby Jack Cheese Salt/Pepper to taste. Scalloped Potatoes Recipe - melissassouthernstylekitchen.com Scrub potatoes and slice into ... soup. Toss potatoes with oil and ranch mix. Add garlic, rosemary, pepper, whole celery seed, and salt. Preheat oven to 350 degrees. This cheese is very popular … Ingredients, allergens, additives, nutrition facts, labels, origin of ingredients and information on product Meijer, colby jack cheese Cheesy potatoes. 1/2 teaspoon of black pepper. Enjoy savory flavor in every helping alongside your main course. … Mini penne, five-cheese gratin Street Corn Quesadilla $9 Roasted corn, peppers, onions, Colby jack cheese, honey wheat tortilla, sour cream and salsa Add: Blackened Chicken $4 Boardwalk Bites $9 Breaded American and Cheddar cheese, honey mustard Asian Calamari $14 Hand breaded, Thai sweet chili Eggplant Napoléon $12 5 organic potatoes, washed and cut into wedges. Place ground beef in a large mixing bowl. Colby Jack Cheese, shredded. Transfer to rimmed baking sheet sprayed with nonstick. 8oz. A mild, delicious combination of shredded Colby and Monterey Jack cheeses adds extra flavor when melted on top of veggies, potatoes, meatloaf and casseroles. Simmer potatoes in water to cover until barely tender, about 15 minutes depending on size of potatoes. Nothing comes close to cheesy potatoes in the wintertime. Remove cream from heat; let cool slightly. Chop potatoes into squares Serves 2, 3 Red Potatoes Drain; rinse with cold water. Preheat oven to 350 degrees. 1/3 cup Shredded Colby Jack Cheese Peel potatoes if desired. Press air out of the bag, seal it … 3 tbsp melted Salted Butter per skin) and sprinkle on the … Heat oil in a medium sized saucepan The recipe came from Wegmans. 6. © Sargento Foods IncorporatedView the CA Transparency Act Disclosureand our Privacy PolicyView the Privacy Notice for California Residents Heat cream in pot on MED to warm; season with salt and pepper. Add onion; cook 5 minutes, stirring occasionally. Sargento® Shredded 4 Cheese Mexican Natural Cheese, Traditional Cut, Sargento® Shredded Colby-Jack Natural Cheese, Fine Cut, Prep Time: 20 min  |  Cook Time: 30 min  |  Servings: 8  |  Calories: 229, 2 cups (8 oz.) By continuing browsing on our website, you are agreeing to our use of cookies. Cut into 1/4-inch thick slices. 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